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I rimmed the glasses with a coarse salt and sugar mixture and I really loved it! My kids weren’t huge fans of the salt in it, but I thought it was just the perfect amount of salt to go with the tartness of the limes. Everything you need to make delicious drinks, including the prickly pear syrup you need to make this virgin margarita recipe. This non-alcoholic prickly pear margarita mocktail has officially been added to my favorite mocktails recipe list.Īlso check out my mocktail must haves in my Amazon Store. Some of my favorite mocktail recipes are blackberry mojito mocktail, mai tai mocktail, hurricane mocktail recipe I also have these 40+ mocktail recipes you gotta check out. Although party punch is my favorite thing to make, I do enjoy making a delicious mocktail as well. Easy party punch recipes don’t take a lot of time to put together and most things can keep in a freezer or pantry until you are ready to use it. Then pour into glasses and serve! We’re 99% sure your guests will be over the moon about the color and flavor of these margaritas.I just think a delicious drink can add so much to a get together, or even just a simple night at home with the family.
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½ cup prickly pear syrup (this will use 4 ounces of the 7 ounce bottle)Īdd them together and stir.It’s much easier than shaking them all up. The single drink is great for one offs, but if you’re entertaining you can make 8 servings at a time. But first: decide whether you’d like to make a single drink or a pitcher. Once you’ve got it, it’s easy to make! Head to the recipe below. Getting ahold of the prickly pear syrup is the hardest part of this prickly pear margarita recipe. Make a prickly pear margarita, or a pitcher! Can you make prickly pear syrup? You can, if you happen to have prickly pear fruit! Here’s a recipe.Try this 7 ounce bottle of prickly pear cactus syrup. Where to buy prickly pear syrup? You can find it at some liquor stores, but it’s easiest to find online.It’s sweet tart with notes of watermelon and raspberry.
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Some people say it tastes like bubble gum. What does prickly pear syrup taste like? It’s beautifully sweet and fruity, and has a bright magenta color.Here’s what to know about getting ahold of prickly pear syrup for this margarita recipe: You may have had nopales in Mexican cuisine, and the fruit is widely used from salads to candy. The paddle of the cactus is called a nopal. Prickly pear fruit is also called tuna (in Spanish) or sabra. This fruit is harvested from the type of cactus called Opuntia, which grows in the Southwestern US (like New Mexico) and Mexico. Prickly pear syrup is a syrup made from the juice of the prickly pear fruit. Here are the ingredients you’ll need to make one at home: A prickly pear margarita is a margarita made with prickly pear syrup, a syrup derived from the fruit of the prickly pear cactus. The classic version was invented in Mexico in the 1930’s, and is made with just tequila, triple sec and lime juice. Rub a lime wedge around rim of each Margarita glass dip rims into coarse salt. The margarita is one of the top classic cocktails of all time, and it has hundreds of variations. Blend the Prickly Pear puree, tequila, triple sec and ice cubes. Since we had one at a restaurant in Arizona a while back, we’d been meaning to recreate it! Brightly colored drinks are our jam (like red, green, pink and even blue!), and this one has easily solidified a spot in our hearts. The flavor is even better than it looks: it’s sweet and fruity, with notes of raspberry and watermelon. You’d think this bright of a drink would require artificial dyes, but this hue comes straight from nature. It’s the Prickly Pear Margarita! Its shocking pink color is all natural, and comes from the prickly pear cactus. Here’s a must-make margarita that’s 100% worth seeking out a unique ingredient. The prickly pear margarita is the best festive cocktail! The shocking pink color in this recipe is all natural, from prickly pear syrup.